tasting glasses
in a gift box, 6 x 2cl
Let every sip melt in your mouth.
character
For pure enjoyment, we recommend a quantity of 20 ml (= 2 cl). This corresponds to the dosage of our elixir dispenser .
tradition
The small beaker used by pharmacists and alchemists is part of Dr. Jaglas's heritage. Our beakers are produced by a glassworks specifically for tasting our elixirs.
Recipes
Then slowly roll the elixirs around in the front of your mouth – like you would at a wine tasting. This way, all of your taste buds are moistened and the aromas can unfold in all their facets.
monastery herbs
Artichoke (Cynara scolymus)
Our regional artichoke leaves are bitter vegetables. Her
Leaves have a subtle sweetness and are rich in bitter substances,
which is why they are particularly appreciated after a meal. 2013
the artichoke was voted medicinal plant of the year.
Radix Gentianae
Herba Centaurii
Cortex Aurantii Fructus Amarum
Rhizoma Zedoariae
Rhizoma Zingiberis
Cortex Chinae
Fruit Cardamomi
Rhizoma Galangae
cortex cinnamon
Flores Caryophylli
Juniperi fruit
Cinnamomum camphora
Lavandulae Flos
Valerianae Radix
Cymbopogon Nardus
Angelicae Radix
Myristica Fragrans
Crocus sativus
Cynarae Folium
Ginseng radix
★ ★ ★ ★ ★“The tasting was a real pleasure. So good that I'm thinking about whether I would like to have something so sensual and delicious at home. And that as an absolute occasional drinker. I’m absolutely thrilled.”
