This invigorating drink combines tart hibiscus (non-alcoholic) with sparkling soda to create a sparkling taste experience. The fresh lemon note rounds off the aroma perfectly.
Ingredients for Hibiscus Fizz
- 2-4cl Herber Hibiskus (alcohol-free)
- Top up with soda (mineral water).
- 1/2 squeezed lemon
Preparation time : 5 mins.
Level : easy
Method : Stir
Glass : Tumbler
Ice : ice cubes
Garnish : berries
Preparation Hibiscus Fizz
- Fill a glass with ice cubes.
- Pour 2-4cl Herben Hibiskus (alcohol-free) into the glass, depending on how intense you want the taste.
- Squeeze the juice from half a lemon over the drink.
- Carefully fill the glass with soda (mineral water) and stir gently to blend the flavors.
Hibiscus Fizz
Enjoy the sparkling refreshment of Hibiscus Fizz , which will give you a touch of the exotic. This drink is ideal for hot days or as a non-alcoholic alternative at social events. Raise your glass and toast to this refreshing taste experience!
