Ingredients for Hibiscus Ale
- 2-4cl Herbal Hibiscus (non-alcoholic)
- top up with ginger ale
Prepation Time: 2
Lebel: simply
Preparation of the Hibiscus Ale
- Step 1 - Pour 2-4cl of Herben Hibiscus (non-alcoholic) into a glass with ice cubes.
- step 2 - Fill the glass with ginger ale until it is well filled.
- step 3 - Stir gently to combine the ingredients.
- Step 4 - Optionally, you can garnish the drink with a slice of lemon or a sprig of mint.
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