5cl Herber Hibiskus (alcohol-free)
12cl white wine
10cl apple juice
12cl white wine
10cl apple juice
1/2 orange
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Method: Heat white wine, tart hibiscus and apple juice in a pot (do not boil)
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Method: Heat white wine, tart hibiscus and apple juice in a pot (do not boil)
Let the orange peels steep in the pot for 2 minutes
Glass: Tumbler
Garnish: cinnamon stick
